اسکندری ثانی، محمد.، علیزاده هی هی، مهدیه.، رضایی نسب، آزاده. (1402). واکاوی اثرات اجتماعی توسعه‌ی فضای سبز شهری قوچان. مطالعات مدیریت توسعه سبز, 2(2), 88-102. doi: 10.22077/jgmd.2023.6669.1039
براتی، ابراهیم. (1401). تحلیلی بر دیدگاه‌ها و نظریات رویکرد شهر اکولوژیک. مطالعات مدیریت توسعه سبز. 1(2)، 73-90. doi: 10.22077/jgmd.2023.5957.1013
حجت شمامی، سیروس.، جوان، فرهاد. (1401). اکوتوریسم و پایداری محیط‌زیست روستایی در شهرستان رودبار. مطالعات مدیریت توسعه سبز. 1(2)، 59-72. doi: 10.22077/jgmd.2023.6082.1018
زارع آبندانسری، محمد.، نقی زاده باقی، عباس.، نقی زاده باقی، مهدی. (1402). شناسایی راهکارهای توسعه پایدار و مدیریت سبز در طراحی ورزشگاه‌های فوتبال. مطالعات مدیریت توسعه سبز. 2(2), 16-24. doi: 10.22077/jgdms.2024.7114.1060
کاظم‌نژاد، انوشیروان.، خلخالی، حمیدرضا.، کاظم‌پور دیزجی، مهدی. (1380). 100 آزمون آماری به‌همراه راهنمای نرم‌افزار SPSS. مؤسسه فرهنگی هنری دیباگران. تهران.
Ackerman, K., Conard, M., Culligan, P., Plunz, R., Sutto, M. P., & Whittinghill, L. (2014). Sustainable food systems for future cities: The potential of urban agriculture. The economic and social review, 45(2, Summer), 189-206. ISSN:
0012-9984
https://www.esr.ie/article/view/136
Alaimo, K., Reischl, T. M., & Allen, J. O. (2010). Community Gardening, Neighborhood Meetings, and Social Capital. Journal of Community Psychology, 38(4), 497–514.
https://doi.org/10.1002/jcop.20378
Allen, J. O., Alaimo, K., Elam, D., & Perry, E. (2008). Growing vegetables and values: Benefits of neighborhood-based community gardens for youth development and nutrition. Journal of Hunger and Environmental Nutrition, 3(4), 418–439.
https://doi.org/10.1080/19320240802529169
Artmann, M.; Kohler, M.; Meinel, G.; Gan, J.; Ioja, I.-C. (2019). How smart growth and green infrastructure can mutually support each other—A conceptual framework for compact and green cities. Ecol. Indic., 96, 10–22.
https://doi.org/10.1016/j.ecolind.2017.07.001
Artmann, M.; Sartison, K. (2018). The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework. Sustainability. 10, 1937.
https://doi.org/10.3390/su10061937
Ayob, M. A., Yaakob, N. A., & Muhamad, N. (2019). Participation of Poor Town Community as Agro-Entrepreneur Towards Urban Agriculture. Canadian Social Science, 15(6), 69-73. ISSN 1923-6697
Bird, W. A., Martin, M. J., Tummons, J. D., & Ball, A. L. (2013). Engaging Students in Constructive Youth-Adult Relationships: A Case Study of Urban School-Based Agriculture Students and Positive Adult Mentors. Journal of Agricultural Education, 54(2), 29-43.
https://doi.org/10.5032/jae.2013.02029
Bowness, E., Baird, N., Hallberg, A., & Packulak, M. (2020). Reconnecting through Urban Agriculture: A community-engaged video ethnography in Winnipeg. Engaged Scholar Journal, 6(1), 93-100.
Branduini, P., Laviscio, R., & Scazzosi, L. (2020). AgriCulture in Milan. The mutual benefit between urban agriculture and cultural heritage. AgriCultura: Urban Agriculture and the Heritage Potential of Agrarian Landscape, 245-261.
https://doi.org/10.1007/978-3-030-49012-6_15
Buijs, A., T.J. Mattijssen, A.P.N. van der Jagt, B. Ambrose-Oji, E. Andersson, B.H. Elands, and M. Steen Møller. (2016). Active citizenship for urban green infrastructure: Fostering the diversity and dynamics of citizen contributions through mosaic governance. Current Opinion in Environmental Sustainability 22: 1–6.
https://doi.org/10.1016/j.cosust.2017.01.002
Cameron, R. W. F., Blanusa, T., Taylor, J. E., Salisbury, A., Halstead, A. J., Henricot, B., & Thompson, K. (2012). The domestic garden - Its contribution to urban green infrastructure. Urban Forestry and Urban Greening, 11(2), 129–137.
https://doi.org/10.1016/j.ufug.2012.01.002
Campbell, C. G., & Rampold, S. D. (2021). Urban Agriculture: Local Government Stakeholders’ Perspectives and Informational Needs. Renewable Agriculture and Food Systems, 36(6), 536–548.
https://doi.org/10.1017/S1742170521000156
Carlson, M. L., Link, M. J., Driscoll, C. L., Haynes, D. S., Billings, H. A., Lohse, C. M.,... & Yu, C. P. (2020). Working toward consensus on sporadic vestibular schwannoma care: a modified Delphi study. Otology & Neurotology, 41(10), e1360-e1371.
https://doi.org/10.1097/MAO.0000000000002917
Clinton, N., Stuhlmacher, M., Miles, A., Uludere Aragon, N., Wagner, M., Georgescu, M., Herwig, C., Gong, P. (2018). A Global Geospatial Ecosystem Services Estimate of Urban Agriculture. Earth’s Future 6 (1), 40–60.
https://doi.org/10.1002/2017EF000536
Deelstra, T., & Girardet, H. (2000). Urban agriculture and sustainable cities. Bakker N., Dubbeling M., Gündel S., Sabel-Koshella U., de Zeeuw H. Growing cities, growing food. Urban agriculture on the policy agenda. Feldafing, Germany: Zentralstelle für Ernährung und Landwirtschaft (ZEL), 43, 66. ISBN (Hardback): 3-934068-25-1
Dudley, N., Stolton, S., Belokurov, A., Krueger, L., Lopoukhine, N., MacKinnon, K. Sandwith, T. and Sekhran, N. (eds.) (2010) Natural Solutions: Protected areas helping people cope with climate change, IUCNWCPA, TNC, UNDP, WCS, The World Bank and WWF, Gland, Switzerland, Washington DC and New York, USA.
https://doi.org/10.1017/S0030605311001608
European Commission (EC), (2015). Nature-Based Solutions & Re-Naturing Cities. Final Report of the Horizon 2020 Expert Group on ‘Nature-Based Solutions and Re-Naturing Cities’. Directorate-General for Research and Innovation–Climate Action, Environment, Resource Efficiency and Raw Materials. p. 74.
Figueroa-Alfaro, R. W., & Tang, Z. (2017). Evaluating the aesthetic value of cultural ecosystem services by mapping geo-tagged photographs from social media data on Panoramio and Flickr. Journal of environmental planning and management, 60(2), 266-281.
https://doi.org/10.1080/09640568.2016.1151772
Food and Agriculture Organization of the United Nations (FAO): (2020).
Frantzeskaki, N., T. McPhearson, M.J. Collier, D. Kendal, H. Bulkeley, A. Dumitru, C. Walsh, K. Noble, et al. (2019). Nature-based solutions for urban climate change adaptation: Linking science, policy, and practice communities for evidencebased decision-making. BioScience 69: 455–466.
https://doi.org/10.1093/biosci/biz042
Godfray, H. C. J., Beddington, J. R., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F.,... & Toulmin, C. (2010). Food security: the challenge of feeding 9 billion people. science, 327(5967), 812-818.
DOI: 10.1126/science.1185383
Hallegatte, S.; Green, C.; Nicholls, R.J.; Corfee-Morlot, J. (2013). Future flood losses in major coastal cities. Nat. Clim. Chang. 3, 802–806.
https://doi.org/10.1038/nclimate1979
Hastuti, D. R. D., Darma, R., Salman, D., Santosa, S., Martosenjoyo, T., & Dungga, N. E. (2021). Gender preference on the quality of landscape aesthetic of urban agriculture. Journal of Socioeconomics and Development, 4(1), 57-68.
https://doi.org/10.31328/jsed.v4i1.2164
Hou, J., Johnson, J., & Lawson, L. J. (2009). Greening cities, growing communities: Learning from Seattle’s urban community gardens. Washington, DC, USA: Landscape Architecture Foundation. ISBN: 978-0-295-98928-0
Hussain, M. R. M., Yusoff, N. H., Tukiman, I., & Samah, M. A. A. (2019). Community perception and participation of urban farming activities. International Journal of Recent Technology and Engineering, 8(12), 341-345. ISSN: 2277-3878
Kabisch, N., Frantzeskaki, N., Pauleit, S., Naumann, S., Davis, M., Artmann, M., Zaunberger, K., (2016). Nature-based solutions to climate change mitigation and adaptation in urban areas: perspectives on indicators, knowledge gaps, barriers, and opportunities for action. Ecol. Soc. 21 (2).
http://dx.doi.org/10.5751/ES-08373-210239
Kabisch, N., van den Bosch, M., Lafortezza, R. (2017). The health benefits of nature based solutions to urbanization challenges for children and the elderly – a systematic review. Environ. Res. 159, 362–373.
https://doi.org/10.1016/j.envres.2017.08.004
Kafle, A., Hopeward, J., & Myers, B. (2023a). Exploring Trade-Offs between Potential Economic, Social and Environmental Outcomes of Urban Agriculture in Adelaide, Australia and the Kathmandu Valley, Nepal. Sustainability, 15(14), 11251.
https://doi.org/10.3390/su151411251
Kafle, A., Hopeward, J., & Myers, B. (2023b). Modelling the Benefits and Impacts of Urban Agriculture: Employment, Economy of Scale and Carbon Dioxide Emissions. Horticulturae, 9(1), 67.
https://doi.org/10.3390/horticulturae9010067
Kafle, A., Hopeward, J., & Myers, B. (2023c). Potential Economic, Social and Environmental Contribution Study of Urban Agriculture Based on Five Key Features Identified through Past Studies. Land, 12(10), 1920.
https://doi.org/10.3390/land12101920
Kaufman, J. & Bailkey, M. (2000). Farming inside cities: entrepreneurial urban agriculture in the United States. Working Paper. Cambridge, MA: Lincoln Institute of Land Policy. DOI: 10.1016/j.jclepro.2017.06.142
Keesstra, S., Nunes, J., Novara, A., Finger, D., Avelar, D., Kalantari, Z., & Cerdà, A. (2018). The superior effect of nature based solutions in land management for enhancing ecosystem services. Science of the Total Environment, 610, 997-1009.
https://doi.org/10.1016/j.scitotenv.2017.08.077
Keesstra, S., Veraart, J., Verhagen, J., Visser, S., Kragt, M., Linderhof, V.,... & Groot, A. (2023). Nature-based solutions as building blocks for the transition towards sustainable climate-resilient food systems. Sustainability, 15(5), 4475.
https://doi.org/10.3390/su15054475
Khani, S., Rastkhadiv, A., & Abdollahi, A. (2023). Vandalism in Urban Parks; An analysis on demographic characteristics and the intention and behavior of Vandals in Marivan City. Journal of Social Problems of Iran, 14(2), 165-200. doi:
10.61186/jspi.14.2.165
Kingsley, J., Egerer, M., Nuttman, S., Keniger, L., Pettitt, P., Frantzeskaki, N.,... & Marsh, P. (2021). Urban agriculture as a nature-based solution to address socio-ecological challenges in Australian cities. Urban Forestry & Urban Greening, 60, 127059.
https://doi.org/10.1016/j.ufug.2021.127059
Koay, W. I., & Dillon, D. (2020). Community Gardening: Stress, Well-Being, and Resilience Potentials. International Journal of Environmental Research and Public Health, 17(18), Article 6740.
https://doi.org/10.3390/ijerph17186740
Krauze, K., & Wagner, I. (2019). From classical water-ecosystem theories to nature-based solutions—Contextualizing nature-based solutions for sustainable city. Science of the total environment, 655, 697-706.
https://doi.org/10.1016/j.scitotenv.2018.11.187
Langemeyer, J., Madrid-Lopez, C., Beltran, A. M., & Mendez, G. V. (2021). Urban agriculture—A necessary pathway towards urban resilience and global sustainability?. Landscape and Urban Planning, 210, 104055.
https://doi.org/10.1016/j.landurbplan.2021.104055
Lee, T. H., Jan, F. H., & Chen, J. C. (2023). Influence analysis of interpretation services on ecotourism behavior for wildlife tourists. Journal of Sustainable Tourism, 31(5), 1233-1251.
https://doi.org/10.1080/09669582.2021.1949016
Li, M., Remme, R. P., van Bodegom, P. M., & van Oudenhoven, A. P. (2023). Solution to what? Global review of nature-based solutions, urban challenges, and outcomes. bioRxiv, 2023-12.
https://doi.org/10.1101/2023.12.07.570577
Lin, B. B., Philpott, S. M., & Jha, S. (2015). The future of urban agriculture and biodiversity-ecosystem services: Challenges and next steps. Basic and applied ecology, 16(3), 189-201.
https://doi.org/10.1016/j.baae.2015.01.005
Lin, B.B., Philpott, S.M., Jha, S., Liere, H., (2017). Urban Agriculture as a Productive Green Infrastructure for Environmental and Social Well-Being. In: Tan, P.Y., Jim, C.Y. (Eds.), Greening Cities. Springer, Singapore, pp. 155–179.
https://doi.org/10.1007/978-981-10-4113-6_8
Liquete, C., Udias, A., Conte, G., Grizzetti, B., & Masi, F. (2016). Integrated valuation of a nature-based solution for water pollution control. Highlighting hidden benefits. Ecosystem Services, 22, 392-401.
https://doi.org/10.1016/j.ecoser.2016.09.011
Lucertini, G., & Di Giustino, G. (2021). Urban and peri-urban agriculture as a tool for food security and climate change mitigation and adaptation: The case of mestre. Sustainability, 13(11), 5999.
https://doi.org/10.3390/su13115999
Manakandan, S. K., Rosnah, I., Mohd, R. J., & Priya, R. (2017). Pesticide applicators questionnaire content validation: A fuzzy delphi method. Med J Malaysia, 72(4), 228-235.
Maulana, R. A., Warsono, H., Astuti, R. S., & Afrizal, T. (2022). Urban Farming: Program Pemanfaatan Lingkungan Untuk Pengembangan Pertanian Perkotaan di Kota Semarang. Perspektif, 11(4), 1329-1335. DOI:
10.31289/perspektif.v11i4.6302
Mougeot, L. J. (Ed.). (2005). Agropolis: The social, political, and environmental dimensions of urban agriculture. IDRC. ISBN (Hardback): 1-84407-231-2
Newell, J. P., Foster, A., Borgman, M., & Meerow, S. (2022). Ecosystem services of urban agriculture and prospects for scaling up production: A study of Detroit. Cities, 125, 103664.
https://doi.org/10.1016/j.cities.2022.103664
Norstrom, A.V., C. Cvitanovic, M.F. Lo¨f, S. West, C. Wyborn, P. Balvanera, A.T. Bednarek, E.M. Bennett, et al. (2020). Principles for knowledge co-production in sustainability research. Nature Sustainability 3: 182–190.
https://doi.org/10.1038/s41893-019-0448-2
Nugent, R. (2002). “The Impact of Urban Agriculture on the Household and Local Economies”, RUAF Foundation International Workshop of Urban Agriculture: Growing Cities, Growing Food Accessed 31 Jan 2009. ISBN (Hardback): 3-934068-25-1
Organisation for Economic Co-operation and Development (OECD). (2020). Cities in the World: A New Perspective on Urbanisation. Available at:
https://doi.org/10.1787/b261814f-en (Accessed: 15 April 2021).
Rafique, S., & Jumani, N. B. (2021). ROLE OF TEACHING PRACTICE IN THE DEVELOPMENT OF COMMUNICATION SKILLS. IJAEDU-International E-Journal of Advances in Education, 6(18), 349-356.
https://doi.org/10.18768/ijaedu.850887
Rahaghi, F. F., Kolaitis, N. A., Adegunsoye, A., de Andrade, J. A., Flaherty, K. R., Lancaster, L. H.,... & Nathan, S. D. (2022). Screening strategies for pulmonary hypertension in patients with interstitial lung disease: a multidisciplinary Delphi study. Chest, 162(1), 145-155.
https://doi.org/10.1016/j.chest.2022.02.012
Rahdriawan, M., & Arriani, R. R. (2020). Motives and dynamic of community-based aquaponics for urban farming in Semarang. In IOP Conference Series: Earth and Environmental Science (Vol. 448, No. 1, p. 012096). IOP Publishing.
https://doi.org/10.1088/1755-1315/448/1/012096
Rao, N., Patil, S., Koduganti, M., Singh, C., Mahalingam, A., Poonacha, P., & Singh, N.U. (2023). Sowing Sustainable Cities: Lessons for Urban Agriculture Practices in India. DOI:
https://doi.org/10.24943/SSC12.2023
Redwood, M. (2009). Agriculture in urban planning: Generating livelihoods and food security. London, UK: Earthscan and the International Development Research Centre. ISBN: 978-1-55250-427-7
Rees-Punia, E., Holloway, A., Knauft, D., & Schmidt, M. D. (2017). Effects of School Gardening Lessons on Elementary School Children's Physical Activity and Sedentary Time. Journal of Physical Activity & Health, 14(12), 959–964.
https://doi.org/10.1123/jpah.2016-0725
Santo, R., Palmer, A., & Kim, B. (2016). Vacant lots to vibrant plots: A review of the benefits and limitations of urban agriculture. Johns Hopkins Center for a Livable Future: Baltimore, MD, USA. DOI: DOI:
10.13140/RG.2.2.25283.91682
Sereenonchai, S., & Arunrat, N. (2022). Urban agriculture in Thailand: adoption factors and communication guidelines to promote long-term practice. International Journal of Environmental Research and Public Health, 20(1), 1.
https://doi.org/10.3390/ijerph20010001
Short, H. L., Taylor, N., Piper, K., & Raval, M. V. (2018). Appropriateness of a pediatric-specific enhanced recovery protocol using a modified Delphi process and multidisciplinary expert panel. Journal of Pediatric Surgery, 53(4), 592-598.
https://doi.org/10.1016/j.jpedsurg.2017.09.008
Steenkamp, J., Cilliers, E. J., Cilliers, S. S., & Lategan, L. (2021). Food for thought: Addressing urban food security risks through urban agriculture. Sustainability, 13(3), 1267.
https://doi.org/10.3390/su13031267
Stewart, R., Korth, M., Langer, L., Rafferty, S., Da Silva, N. R., & van Rooyen, C. (2013). What are the impacts of urban agriculture programs on food security in low and middle-income countries?. Environmental Evidence, 2(1), 1-13.
https://doi.org/10.1186/2047-2382-2-7
Suto, M. J., Smith, S., Damiano, N., & Channe, S. (2021). Participation in Community Gardening: Sowing the Seeds of Well-Being. Canadian Journal of Occupational Therapy—Revue Canadienne d'Ergotherapie, 88(2), 142–152.
https://doi.org/10.1177/0008417421994385
Taylor, J. R., & Lovell, S. T. (2013). Urban home food gardens in the Global North: Research traditions and future directions. Agriculture and Human Values, 31(2), 285–305.
https://doi.org/10.1007/s10460-013-9475-1
Thornton, A., Branduini, P., Perrin, C., Nougarèdes, B., & Colli, E. (2020). Cultural heritage preservation and resilience in urban agriculture through the lens of social justice: A case study in Milan. Urban food democracy and governance in North and South, 101-122.
https://doi.org/10.1007/978-3-030-17187-2_7
Van den Berg, M.; Wendel-Vos, W.; Van Poppel, M.; Kemper, H.; Van Mechelen, W.; Maas, J. (2015). Health benefits of green spaces in the living environment: A systematic review of epidemiological studies. Urban For. Urban Green. 14, 806–816.
https://doi.org/10.1016/j.ufug.2015.07.008
Wilkerson, M. L., Mitchell, M. G., Shanahan, D., Wilson, K. A., Ives, C. D., Lovelock, C. E., & Rhodes, J. R. (2018). The role of socio-economic factors in planning and managing urban ecosystem services. Ecosystem Services, 31, 102-110.
https://doi.org/10.1016/j.ecoser.2018.02.017
Zahner, T. (2017). Architecture and Urban Agriculture: Merging architecture and a local food system in Wellington, New Zealand (Doctoral dissertation, Open Access Te Herenga Waka-Victoria University of Wellington).
https://doi.org/10.26686/wgtn.17135123.v1
Zaręba, A., Krzemińska, A., & Kozik, R. (2021). Urban vertical farming as an example of nature-based solutions supporting a healthy society living in the urban environment. Resources, 10(11), 109.
https://doi.org/10.3390/resources10110109
Zhao, S., & Yue, B. (2023). Nature‐based solutions: establishing a comprehensive framework for addressing urban waterlogging management. Integrated environmental assessment and management, 19(6), 1414-1421.
https://doi.org/10.1002/ieam.4786
)